Thyme

Title: Thyme

Literature References: Dried leaves and flowering tops of Thymus vulgaris L., Labiatae. Habit. Southern Europe; cultivated in gardens. Constit. Volatile oil; tannin, gum.

Use: As a seasoning in foods.

Others monographs:

Mersalyl	Alfaprostol	Allyl acetate	Sulpiride
Imazamox	Phenyliodine(III) Bis(trifluoroacetate)	Fluocortin Butyl	Neutral Spirits
Nonoxynol	Pseudocumene	Thymomodulin	Cinametic Acid
D-Ribose	Guaiac	Stannous Fluoride	Trospectomycin