Title:
Thyme
Literature References:
Dried leaves and flowering tops of
Thymus vulgaris
L.,
Labiatae. Habit.
Southern Europe; cultivated in gardens.
Constit.
Volatile oil; tannin, gum.
Use:
As a seasoning in foods.
Others monographs:
Scarlet Red
Thiophanate
Biocytin
Sandalwood
Chlorisondamine Chloride
Strontium Fluoride
Antimony Trichloride Solution
Dacarbazine
Malonic Acid
Factor VII
Durene
o-
Phenylenediamine
Hexapropymate
Methioprim
Alfimeprase
Strontium Oxalate
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