Thyme

Title: Thyme

Literature References: Dried leaves and flowering tops of Thymus vulgaris L., Labiatae. Habit. Southern Europe; cultivated in gardens. Constit. Volatile oil; tannin, gum.

Use: As a seasoning in foods.

Others monographs:

Carbendazim	Potassium Hexachloroplatinate(IV)	Porfiromycin	Mevalonic Acid
Aluminum Selenide	Dynorphin	Picoxystrobin	Oil of Cypress
Montmorillonite	Salmeterol	Adrenolutin	Ellagic Acid
Mercurous Nitrate	Monocrotaline	Praziquantel	N-Hydroxyphthalimide