Title:
Thyme
Literature References:
Dried leaves and flowering tops of
Thymus vulgaris
L.,
Labiatae. Habit.
Southern Europe; cultivated in gardens.
Constit.
Volatile oil; tannin, gum.
Use:
As a seasoning in foods.
Others monographs:
Temocillin
Oil of Bay
Isopropyl Myristate
Oil of Pine Needles
ε-Acetamidocaproic Acid
Benzoyl Peroxide
Chromium Tetrafluoride
Belladonnine
Moclobemide
Octamoxin
Mephenytoin
Pegaptanib Sodium
Rhubarb
Potassium Permanganate
Thiobutabarbital
Carnidazole
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