Thyme

Title: Thyme

Literature References: Dried leaves and flowering tops of Thymus vulgaris L., Labiatae. Habit. Southern Europe; cultivated in gardens. Constit. Volatile oil; tannin, gum.

Use: As a seasoning in foods.

Others monographs:

Oxabolone	Trinexapac-ethyl	Acetoacetic Acid	Bisacodyl
Kurchessine	2-Naphthylamine	Diacetylmorphine	Zolmitriptan
Platyphylline	Terebic Acid	D-Gulonic Acid	Phenolsulfonphthalein
Dibutoline Sulfate	Neovastat®	Glimepiride	Cyclazocine